Last year I had a kid in class named Norbert. It was difficult for me
to imagine an exhausted, overjoyed couple gazing down at the just-born,
tiny naked ball of energy of their new baby boy and whispering Norbert...Norbert...Norbert...into his crackly pink ears.
We called him Bert, but still.
Same
thing with new Sandwich Clubber Showerbeers Bonaparte. Whatever
possessed the Bonapartes, flush with the excitement and stupor of
childbirth, to gaze into their tiny boy's dark eyes and say Showerbeers,
is not up to us to decide. Naming is every parent's right, but,
unfortunately, they don't have to live a lifetime in the shoes of
Norbert. Or Showerbeers. Or anyone named Richard that they insist on calling Dick.
Fortunately,
Showerbeers has overcome this particular linguistic handicap, and has
made those who know him proud. He finished law school without too much
drama, has a healthy fan relationship with 80s cinematic masterpiece Cocktail, and is the proud new owner of a sweet new 8'6, rounded-pinnie Bronson.
Two-plus-one
fin setup with a shreddy flexie in the middle, two-tone color
lamination by the boys at Almar Glassworks, too-legit-to-quit Bronson
radness.
If you note Showerbeers ripping his new sled in the greater Los Angeles area waters, or note this Bronson strapped to the roof of a diesel Bendzo in hot pursuit of a speeding ambulance, throw him a shaka!
Friday, September 13, 2013
Friday, August 30, 2013
A Clear Sense of Things
American poet Wallace Stevens penned the following lines about fall:
After the leaves have fallen we return
To a plain sense of things. It is as if
We had come to an end of imagination,
Inanimate in an inert savoir.
Sorry, bro!
(by the way, I looked up savoir so you don't have to: a personification of death)
Fall means many things to many different people up here in Northern California, but 'inert' isn't one of them. Winemakers and grape growers boost their heart rates to 'high alert', poised on the edge of a gargantuan push to kickstart one of the most wonderful processes in all the world.
Steelhead, feeling increasingly more funny in their netherparts, burst from their upstream feeding grounds in pursuit of saltwater and sweet, sweet love. Fishermen, feeling a similar tingle, spool backing onto fly lines and fantasize about #8 egg-sucking leaches and depth-charge nymphs.
Young 'uns lay out new clothes and feel awkward and try out for sports and theater productions and wonder if their fresh haircut will grow out by picture day.
And surfers. Eager to transcend the thigh-high windchop and socked-in, wool-sweater fog of summer, surfers begin mindsurfing the inevitable pulses of North Pacific energy.
Know who's ready for Fall?
Lucas, as evidenced by his new Sparkplug.
This thing has fall in Northern California written all over it--clean lines, no-nonsense shape, no frills glass job by Pico and the good folks at Northern Light Surf Shop in Bodega.
To be fair, Wallace Stevens was living in Central Pennsylvania when he wrote A Plain Sense of Things.
And, in a sense, we, too, return to a Plain Sense of Things in fall--attentions shift wherever they had been for the spring and summer, and come into a sharper focus. The Pacific Ocean stirs, and things start happening. Surf. Weather. High pressure. Low pressure. Pulled pork in the crockpot. Red wine and Islay single malts. Socks. Unmanageable surf. Highly manageable surf.
Lucas is a man who thinks ahead. He'll have his Sparkplug quad dialed by the time the first overhead wave spins toward our rocky shoreline this fall, bringing with it the hopes and joys of Pacific Coast surfers, and a beginning, rather than an end, of imagination.
After the leaves have fallen we return
To a plain sense of things. It is as if
We had come to an end of imagination,
Inanimate in an inert savoir.
Sorry, bro!
(by the way, I looked up savoir so you don't have to: a personification of death)
Fall means many things to many different people up here in Northern California, but 'inert' isn't one of them. Winemakers and grape growers boost their heart rates to 'high alert', poised on the edge of a gargantuan push to kickstart one of the most wonderful processes in all the world.
Steelhead, feeling increasingly more funny in their netherparts, burst from their upstream feeding grounds in pursuit of saltwater and sweet, sweet love. Fishermen, feeling a similar tingle, spool backing onto fly lines and fantasize about #8 egg-sucking leaches and depth-charge nymphs.
Young 'uns lay out new clothes and feel awkward and try out for sports and theater productions and wonder if their fresh haircut will grow out by picture day.
And surfers. Eager to transcend the thigh-high windchop and socked-in, wool-sweater fog of summer, surfers begin mindsurfing the inevitable pulses of North Pacific energy.
Know who's ready for Fall?
Lucas, as evidenced by his new Sparkplug.
This thing has fall in Northern California written all over it--clean lines, no-nonsense shape, no frills glass job by Pico and the good folks at Northern Light Surf Shop in Bodega.
To be fair, Wallace Stevens was living in Central Pennsylvania when he wrote A Plain Sense of Things.
And, in a sense, we, too, return to a Plain Sense of Things in fall--attentions shift wherever they had been for the spring and summer, and come into a sharper focus. The Pacific Ocean stirs, and things start happening. Surf. Weather. High pressure. Low pressure. Pulled pork in the crockpot. Red wine and Islay single malts. Socks. Unmanageable surf. Highly manageable surf.
Lucas is a man who thinks ahead. He'll have his Sparkplug quad dialed by the time the first overhead wave spins toward our rocky shoreline this fall, bringing with it the hopes and joys of Pacific Coast surfers, and a beginning, rather than an end, of imagination.
Friday, August 9, 2013
Keeping it Bronson
Jordan's a good guy. He agreed to meet at my favorite Outer Sunset baking company for a mind-blowing breakfast sangie, then handed over some monies and a mind-blowing Highland single malt--perfect for summer!
In return, I only had to hand over this surfboard: 9'4 single fin Bronson.
If trimming were currently-gentrifying mid-sized cities in Northern New York state, it would be Rochester. You get the picture.
It feels very good to ride this surfboard on waves (they're made by wind!) in the ocean.
True to the Bronson legacy, Jordan kept it classy: cedar stringer, clear with a gloss-and-polish finish, volan deck patch, neapolitan mixed-wood tailblock (cedar, bass, balsa, redwood). Tight.
I recommend pairing this wave-riding vehicle with Jordan's generous gift: Ancnoc (pronounced uh-knock, which is great for creating Ancnoc-Ancnoc jokes)12yr. It's first casked in bourbon, so you get the toasty vanilla and caramel notes of a fine American whiskey, then finished in sherry casks, so you're not at a loss for rich fruit and mulling spice flavors. Highly recommended after a summery-but-foggy California/Baja shred session. The malt will work its way down from your head while the feeling of a locked-in bottom turn works its way up from your feet. They'll meet right in the middle, coating your heart with a malty mixture of blissful warm stoke. The undeniable harmony of a single fin, a single malt, and cold, cold water. Ahhh, summer.
In return, I only had to hand over this surfboard: 9'4 single fin Bronson.
If trimming were currently-gentrifying mid-sized cities in Northern New York state, it would be Rochester. You get the picture.
It feels very good to ride this surfboard on waves (they're made by wind!) in the ocean.
True to the Bronson legacy, Jordan kept it classy: cedar stringer, clear with a gloss-and-polish finish, volan deck patch, neapolitan mixed-wood tailblock (cedar, bass, balsa, redwood). Tight.
I recommend pairing this wave-riding vehicle with Jordan's generous gift: Ancnoc (pronounced uh-knock, which is great for creating Ancnoc-Ancnoc jokes)12yr. It's first casked in bourbon, so you get the toasty vanilla and caramel notes of a fine American whiskey, then finished in sherry casks, so you're not at a loss for rich fruit and mulling spice flavors. Highly recommended after a summery-but-foggy California/Baja shred session. The malt will work its way down from your head while the feeling of a locked-in bottom turn works its way up from your feet. They'll meet right in the middle, coating your heart with a malty mixture of blissful warm stoke. The undeniable harmony of a single fin, a single malt, and cold, cold water. Ahhh, summer.
Sunday, July 28, 2013
The Clover
Signs we're at the front end of an economic recovery:
1. I no longer cry in the shower after checking my home value on Zillow.
2. My kids can now have peanut butter and jelly on their sandwiches.
3. The local beachbreak has been conspicuously devoid of big-ass trucks in the parking lot, pointing to the conclusion that construction is on the uptick.
4. The board-order queue is redlining right now, a whole new batch of sandwich cards are being distributed, and some stoked shredders will be receiving an Ike's in the near future.
Leading the aquatic charge right now is the Clover--a widepoint forward stubb-egg shred machine. This is the original Clover, 5'10, which got passed around up here more than a endless-refill penicillin prescription on a Motley Crue tour bus.
Since then, it's proven itself in all kinds of waves and conditions in all kinds sizes with all kinds of fin setups.
This light gray 7'0 didn't disappoint in Baja.
Hull entry+concaves+hard rails in the tail=crazy fun as either a 2+1 or single with a flexie fin.
I am going to go surfing now.
1. I no longer cry in the shower after checking my home value on Zillow.
2. My kids can now have peanut butter and jelly on their sandwiches.
3. The local beachbreak has been conspicuously devoid of big-ass trucks in the parking lot, pointing to the conclusion that construction is on the uptick.
4. The board-order queue is redlining right now, a whole new batch of sandwich cards are being distributed, and some stoked shredders will be receiving an Ike's in the near future.
Leading the aquatic charge right now is the Clover--a widepoint forward stubb-egg shred machine. This is the original Clover, 5'10, which got passed around up here more than a endless-refill penicillin prescription on a Motley Crue tour bus.
![]() |
| 5'10x21 2+1 Clover |
This light gray 7'0 didn't disappoint in Baja.
Hull entry+concaves+hard rails in the tail=crazy fun as either a 2+1 or single with a flexie fin.
I am going to go surfing now.
Labels:
2+1,
Almar Surf Works,
cedar stringer,
Clover,
egg,
gray tint,
lokbox fins,
Motley Crue,
sanded finish
Thursday, July 18, 2013
On the Road Again
The Baja leg of the annual HeadHighGlassy Family Summer Tour Palooza went off without a glitch. Waves were shredded with impunity, borders were crossed tactically, Tecates were consumed with abandon.
Perhaps more important than time spent with family and friends, or the thrill of intracontinental travel, or widening my childrens' worldviews to include cultures other than our own, is the true spirit of surf trips: subjecting new designs to a rigorous eight-step sciency feedback process.
As any considerate, rational, detail-oriented, kinda nitpicky, borderline pain-in-the-ass, OCD, self-absorbed, narcissistic shaper will testify, there is absolutely no replacing personal feedback in the water. Shapers should be their best team riders (team models, no. Have you seen my calves lately? Christ).
![]() |
| 2013 HHG Family Baja Quiver |
This year's quiver featured a wide swath of waveriding vehicles, including a couple perennial favorites and a new model (!) in two different lengths and fin setups for maximum geeking potential.
![]() |
| Bottoms up |
The results?
Mrs. HHG is firmly attached to her 8' Broadsword, as per usual. She's also very pretty and nice.
The 5'6 MiniSimmons was my go-to board last year, and it was hard as hell to stay off it this year, but I had work to do: 6'3 and 7'0 Clovers (two middle boards in above pictures).
The Clover is a souped-up egg/hull mashup and features a hull entry to a kicked tail rocker with a hard edge and concaves through the fins. I rode the 6'3 as both a quad and a thruster in waist high to well overhead surf and was stoked out of my mind with both fin setups. I rarely say, 'stoked out of my mind,' just so you know.
The 7'0 was crazy fun as a 2+1 with a flexie center fin and really lit up in juicier surf. It's not a longboard alternative, and shreds with aplomb.
My arms were noodled out one afternoon, and the surf was still clean and pumping, so I put my hull fin in it and rode it as a single and it was as good as it gets.
![]() |
| Fins |
I'll post the sleds up later when we're back from the (hot. Humid. Claustrophobic) East Coast leg of our Summer Tour.
Onward!
Labels:
2+1,
Baja,
broadsword,
Clover,
Costco Wavestorm,
egg,
hull,
mini-Simmons,
quad,
thruster
Friday, June 21, 2013
Flexible Member
Ahhh, summer!
The pitbull-to-human ratio at my favorite Russian River swimming hole skyrockets, Trader Joe’s Coconut Water Fruit Floes are the most coveted item in the freezer, and boards get short and chunky.
Or long and chunky.
Or medium-sized and slender.
Basically, what I’m saying is that I have no idea what boards do in summer. Some folks choose to discount the entire windy, foggy, shit-sandwich season, crossing off the days on their calendars until the North Pacific roars back to life in Fall. Witness the host of step-up winter-sized boards that came out of my shop last week.
Others, like Fred, embrace summer, opting to shred-with-joy the short wave periods and overhyped south swells matching conditions to equipment.
Fred's Equipment
5'2 stringerless Mini Simmons quad. Master glasser Tony Mikus (over 300,000,000 boards glassed!) said it was the most difficult board he's ever laminated. Springy flexy bouncy on the glassing racks.
Conditions
Ideally: shoulder-to-head-to-overhead (!) and peeling.
Probably: shoulder-to-head and choppier than the Swedish Chef with a third arm.
Fred’s a board-ordering pro (this is his third sandwich card punch), and kept it short, sweet, and detailed. Here's email read: 5’2, charcoal tint, black boxes, black leash plug. That's it.
When dudes are speficifying the color of their leash plug, you know this ain’t their first barbecue.
Speaking of barbecues…ahhh, summer!
Sunday, June 9, 2013
Of Beards, Boards, and the Naming of Things
It would be a nailbiter if TofuChris and I had a beard-growing contest. My Scottish/Jewish heritage has me predisposed for both facial-hair density and uniform coverage, but Chris's lack of shame and humble grooming habits more than make up for the sparseness of his face bush.
![]() |
| 9'4" |
Plus, Chris pays little heed to the Full Beard Protocol, which clearly mandates beard-free faces between Memorial Day and Labor Day (similar to the Law-of-White-Pants for douches).
Beards aside, we figured it was time for Chris's signature model, mostly because he's been begging me for a 'signature model' for years, and I don't give a shit either way. We nailed the design, a high-pro noserider for beachbreak shredding, but got stuck on the name.
In Genesis 2:19, Adam named all the animals in one big push. Impressive. We tried this with the help of a few IPAs, but came up with bupkis.
The obvious choice was the TofuChris model, but agreed this could isolate hysterics and meat eaters--my core constituencies.
I like keeping it simple, and offered Hi-Pro Beachbreak Noserider. Shot down.
Chris liked The Throatee, after his beard, which comes in low and hangs on dearly. Perhaps a bit close to the Neckbeard model by an industry leader in imported boards...
Names are central to identity and should be taken seriously. Scientists are keenly aware of this, which is why we have the Dumbo Octopus and the Dhole wild dog.
So I'm taking matters into my own hands and calling this hi-pro beachbreak noserider model the Helen Putnam, after Sonoma County teacher, mayor, and county supervisor. What a lady!
Plus, it's the name of the Ike's sandwich TofuChris is most likely to shred after one more punch on his Sandwich Card--avocado, breaded eggplant, cheddar, and french dressing, yo!
It's business time.
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